The Red Lion Bistro
Starters
Marinated Mixed Olives
(VG, GF)
Grilled Halloumi
with organic honey & pistachio crumb
(V, GF)
Crispy Brussels Sprouts
with herb mayo
(V, GF)
Charcuterie Board
3 types of cured meat, Brie, Fresh fruit, walnuts, lavash cracker, cornichons, olives
$10
$10
$8
$26
Buttermilk Fried Chicken
with spicy mayo
Pumpkin Arancini
with pumpkin puree & parmesan
(V)
Salt & Pepper Prawns
with chilli, coriander & aioli
(GF)
Garlic Pizza
(V)
Wedges
with sweet chilli & sour cream
(V)
$16
$12
$17
$10
$8
Salads
Beetroot Salad
with fetta, sorrel, and crispy crostini
(V)
$19
Cos Heart Salad
with fresh green dressing
(V, GF)
$12
Add Chicken $5 | Halloumi $3 | Salt & Pepper Prawns $5
Mains
Fluffy Potato Gnocchi
with Napolitana sauce with buffalo mozzarella
(V)
Pan-fried Barramundi
with herb butter, sorrel-rocket salad & lemon
Fish & Chips
with a fresh garden salad, tartare & lemon
$24
$26
$27
Roasted Half Cauliflower
with tahini sauce & pistachio
(VG, GF)
Lamb Souvlaki
with pita bread, tzatziki & garden salad
$18
$23
Pub Classics
with a choice of 2 sides and a sauce
Chicken Schnitzel
fresh herb crumbed chicken with chips and slaw
Chicken Parmy
schnitzel topped with Napolitana and cheese
$20
$23
250g Tajima Wagyu Rump
Hay, NSW
300g Pasture-fed Scotch Fillet
Western Districts, VIC
$37
$45
Sides
Bowl of Chips
(V)
Crispy Brussels Sprouts
(V, GF)
Slaw
(V)
$8
$8
$8
Seasonal Vegetables
(V, GF)
Slaw
(V, GF)
Garden Salad
(VG, GF)
$8
$8
$8
Sauces
House Gravy, Burger Sauce,
Black Garlic Aioli, Spicy Mayo
$2
Peppercorn, Diane,
Mushroom, Red Wine
$2
Boss Burgers
all served with chips
Signature Double Cheese
double beef Wagyu patties, American cheddar, maple bacon, pickles & special burger sauce
The Boss
Wagyu beef patty, lettuce, tomato, American cheddar & special burger sauce
$25
$18
$25
$18
Buttermilk Fried Chicken
house slaw, American cheddar, pickles & spicy mayo
The Boss Botanical
Love Buds plant-based patty, tasty cheese, lettuce, tomato, red onion & black garlic aioli served on a damper roll
$19
$23
Add Beef Patty $5 | Fried Chicken $5 | Veggie Patty $5 | Maple Bacon $3
Pizzas
Margherita
mozzarella, bocconcini, fresh basil
& dried oregano
(V)
Hawaiian
double smoked ham, pineapple pieces & mozzarella
Pepperoni
mozarella & basil
$16
$18
$20
Mortadella
green olives, mozzarella & basil
Veggie Patch
mushrooms, red peppers, Spanish onion, rocket & sour cream
(V)
Prosciutto & Rocket
topped with parmesan
$22
$22
$23
Little People
all kid’s meals come with an interactive Grub Lab kid’s colouring pack
Cheeseburger
Milk bun, beef patty, ketchup & chips
Fish & Chips
$10
$10
Chicken Nuggets & Chips
$10
Whilst we endeavour to meet all dietary requirements we cannot guarantee the dishes do not contain traces of seafood, nuts or other allergens. Please advise staff if you have any particular dietary requirements.
GF - Gluten Free | DF – Dairy Free | V - Vegetarian | - Vegan GFM - Gluten Free if Modified | DFM – Dairy Free if Modified