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Join us for a delicious three course French feast inclusive of a glass of bubbles on arrival! Catch the race live & loud and enjoy the Cup with us at Bistro Red Lion by Manu. With hampers giveaways, sweeps and Fashions on the Field, you won't want to miss the race that stops the nation.
Baguette & butter
Saucisson, & cornichons
Nambucca Oysters, Natural a la Mignonette
Scallop "Gratinée" with café de Paris Butter
Davidson plum Olsson salt cured Salmon, dill & champagne vinegar cream
Hand-cut beef tartare, seasoned to order served with Jerusalem artichoke crisps
Spelt and Wild Mushrooms Risotto (vg) Pistou and Comté cheese shavings
Papillotte of market fish & Vongole ‘a la provençale’, tomato, olives, capers & thyme
Chargrilled Pork Cutlet, oven Thyme roasted grapes & verjus sauce
Butter lettuce, shallot vinaigrette
French fries
Cheese to finish before race starts
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