chicken on the table at bistro by manu with a side of fries and salad

Bistro Red Lion By Manu

Be transported to Paris by Manu Feildel as he creates a modern French dining experience on level 2 of The Red Lion Rozelle. We can't wait to welcome you. 

 

 

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Food at the Lion

Our Food

Enjoy a wide range of pub classics, and tasty seasonal favourites.

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What's On

Tuesday's | From 7pm

Trivia
Mon - Wed | 4 - 6pm

Happy Hour

Thu - Fri | 6 - 8pm

Classic Cocktails

Meat Raffle Thursdays

Live Music

Tuesday Parmy | $22

Wednesday | Steak $22

Thursday | Schnitzel $20